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【简答题】

You might think that hamburgers were invented in the United States, but that is not totally true. These (1) , or patties, actually came from Germany in the middle of the nineth century. They were brought to the United States by (2) who came from the city of Hamburg. That is why (3) was "hamburger steak"
However, people in other place (4) that they invented the hamburger. Perhaps we’ll never have a (5) . There’s no question that the hamburger was a (6) . Why Perhaps because at that time, industry was growing and a kind of food was need (7) for workers.
The hamburger became even more popular (8) when the first chain of fast food restaurants was started. This chain was called "White Castle". It served tiny hamburgers that were sold for only (9) . Then, in the 1930s there came the (10) where customers were served in their cars by waiters in uniform. And the hamburger was one of the most (11) .
By now, the hamburger was ready to (12) the world. And this happened with McDonald’s, which was actually a (13) at first. But by the early 1950s the hot dog was replaced by the hamburger. McDonald’s and other fast food restaurants (14) around the world throughout the rest of the twentieth century. McDonald’s alone has (15) for everyone person in the world.
The importance of the hamburger to (16) remains significant. About (17) of all sandwiches that are eaten are hamburgers. According to some sources, (18) of current workers in the United States had their first job at McDonald’s. But the face of the hamburger is changing (19) . Nowadays it is possible to buy a chicken burger, a turkey burger, (20) , or veggie burger.

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参考答案:
举一反三

【单选题】Questions 17 to 20 are based on the following passage. At the end of the passage you will be given 20 seconds to answer the questions. Now listen to the passage. Questions 17 to 20 are based on the f...

A.
Showing the faulty item to the manager.
B.
Explaining exactly what is wrong with the item.
C.
Saying firmly that the item is of poor quality.
D.
Asking politely to change the item.

【多选题】财务内部收益率反映的是项目的财务盈利性,拟建项目的财务内部收益率大于或等于财务基准收益率,项目才是可行的。通常来说拟建项目的财务内部收益率和财务基准收益率应该大于银行贷款利率。 对于独立的常规投资项目,下列描述中正确的有( )。

A.
财务净现值随折现率的增大而增大
B.
财务内部收益率是财务净现值等于零时的折现率
C.
财务内部收益率与财务净现值的评价结论是一致的
D.
在某些情况下存在多个内部收益率
E.
财务内部收益率考虑了项目在整个计算期的经济状况

【单选题】在投标过程中,( )是投标成功的关键。

A.
组织一个水平高的投标报价班子
B.
认真地研究招标文件
C.
仔细进行工程量复核
D.
制定适当的投标报价策略

【多选题】出院护理错误的做法是( )。

A.
注销各种卡片,但不包括饮食
B.
整理病历,将体温单放在最后
C.
按出院医嘱通知病人和家属
D.
病人离院后立即铺备用床
E.
用红色钢笔填写出院时间
相关题目:
【单选题】Questions 17 to 20 are based on the following passage. At the end of the passage you will be given 20 seconds to answer the questions. Now listen to the passage. Questions 17 to 20 are based on the f...
A.
Showing the faulty item to the manager.
B.
Explaining exactly what is wrong with the item.
C.
Saying firmly that the item is of poor quality.
D.
Asking politely to change the item.
【多选题】财务内部收益率反映的是项目的财务盈利性,拟建项目的财务内部收益率大于或等于财务基准收益率,项目才是可行的。通常来说拟建项目的财务内部收益率和财务基准收益率应该大于银行贷款利率。 对于独立的常规投资项目,下列描述中正确的有( )。
A.
财务净现值随折现率的增大而增大
B.
财务内部收益率是财务净现值等于零时的折现率
C.
财务内部收益率与财务净现值的评价结论是一致的
D.
在某些情况下存在多个内部收益率
E.
财务内部收益率考虑了项目在整个计算期的经济状况
【单选题】在投标过程中,( )是投标成功的关键。
A.
组织一个水平高的投标报价班子
B.
认真地研究招标文件
C.
仔细进行工程量复核
D.
制定适当的投标报价策略
【多选题】出院护理错误的做法是( )。
A.
注销各种卡片,但不包括饮食
B.
整理病历,将体温单放在最后
C.
按出院医嘱通知病人和家属
D.
病人离院后立即铺备用床
E.
用红色钢笔填写出院时间
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